DISHES AND DRINKS; or PHILOSOPHY IN THE KITCHEN
Published by Ward & Dowsey in London 1887
Revised and Enlarged Edition. 8vo., tan buckram-bound hardback, floral endpapers; 285pp, indexed + 31pp publisher's catalogue. Old pencil note to rear endpaper, light foxing and browning to edges and endpapers plus occasionally throughout, small area of loss to top inside corner of title page where it has adhered to reverse of half-title, very slight tear and creasing to foredge of pp9/10, boards a little soiled and darkened through handling, wear to corners and spine ends. A Good+ copy overall.